BBQ Menu

Appetizers

These dishes are great for sharing. Priced per person.

Green salad

A garden-fresh salad with seasonal greens, tomatoes, candied pecans, cheese, red onion, balsamic vinaigrette.

Smoked Jalapeño Poppers

cream cheese stuffed, bacon wrapped

Loaded Nacho Bar

Fresh tortilla chips, queso cheese, jalapeños, diced tomatoes, pico de gallo, salsa, sour cream and guacamole.

BBQ Meatballs

smoked and slow-cooked in sauce

Smoked Sausage Bites

Sliced with sauce

Mains

A diverse range of flavorful dishes which are all sourced daily and locally

Smoked Brisket

Slow-smoked over post oak, mesquite, or hickory for 12+ hours, seasoned with our proprietary blend of spices, with a bold bark and melt-in-your-mouth tenderness.

Pulled Pork

Hickory-smoked pork shoulder pulled by hand, tender, juicy, and packed with smoky flavor.

Pork Ribs

Fall-off-the-bone ribs seasoned with a dry rub and smoked low and slow until perfectly caramelized with our Sweet BBQ Sauce.

Beef Dino Ribs

Massive beef back ribs slow-smoked over post oak for 8+ hours, seasoned with a bold salt and pepper rub, with a deep mahogany bark and rich, beefy flavor that falls clean off the bone.

Smoked Chicken

Juicy bone-in chicken quarters rubbed with house seasoning and kissed by smoke.

Smoked Turkey Breast

Lean, tender turkey breast slow-smoked to golden perfection with a light pepper crust.

Sausage

Beef Sausage & Hot Links — Slow-smoked until the outside snaps and the inside stays juicy, with a bold, kick in every bite.

Sides

Sweet Cream Corn

Fresh sweet corn kernels simmered in a rich, buttery cream sauce with a touch of sugar and cracked black pepper, slow-cooked until thick, velvety, and irresistible