
American Menu
Appetizers
Loaded Potato Skins
Crispy potato shells loaded with cheddar, bacon bits, and sour cream — a crowd-pleasing classic.

Buffalo Chicken Dip
Creamy, spicy shredded chicken dip baked golden and served with tortilla chips and celery sticks.
Sliders Trio
Mini beef, pulled pork, and crispy chicken sliders on toasted brioche buns with house sauce.

Spinach and Artichoke Dip
Creamy blended spinach and artichoke baked hot and served with toasted pita and crackers.
Mains
Smash Burger
Smashed 80/20 beef patties with melted American cheese on toasted brioche buns, served with all the fixings.

BBQ Chicken Qaurters
Bone-in chicken quarters basted in smoky house BBQ sauce and grilled until caramelized and juicy.
Fried Chicken
Hand-battered, seasoned fried chicken with a golden, crunchy crust and juicy center — Southern style.
Wing Bar
Crispy chicken wings served with Buffalo, BBQ and dry rub options with ranch and blue cheese.
Meatloaf
Classic beef meatloaf glazed with a tangy tomato sauce, sliced thick and served with mashed potatoes.

Pulled Pork Sandwiches
Slow-smoked pulled pork piled high on toasted brioche buns with pickles.
Chicken Tenders
Jumbo hand-breaded chicken tenders served with honey mustard, ranch, and BBQ dipping sauces.
Sides
Corn on the Cob
Sweet corn grilled and brushed with seasoned butter — simple and satisfying.
Baked Beans
Slow-cooked navy beans with bacon, brown sugar, and a smoky kick
Seasoned Fries
Crispy golden fries tossed with house seasoning blend and served with dipping sauces
Dinner Rolls
Soft, buttery dinner rolls baked fresh and served warm.
Desserts
Strawberry Shortcake
Light vanilla biscuit layered with fresh strawberries and house whipped cream.
Chocolate Chip Cookies
Freshly baked, golden-edged cookies loaded with chocolate chips — a timeless crowd pleaser.